At least one (1) attending traveler must be at least 18 years of age or older in order to participate in this package. It is not recommended to bring children under the age of 14 years of age. This culinary tour may not be suitable for the mobility impaired. Please inquire further if you feel you may have difficulty and to gain more details on any accommodations that can be made, if available.

*The Epitourean Culinary Adventure to Northern Spain and Portugal Tour is available to redeem for travel during select dates of 2019 through Sunday, November 1, 2020. This offer is not valid after Sunday, November 1, 2020. The exact confirmed Northern Spain and Portugal Culinary tour dates are recommended to be booked with Epitourean at least three (3) months before the guest's desired trip start date and is based on availability and seasonality (i.e. booking date to schedule the trip is no later than Saturday, August 1, 2020). The winning bidder will be connected with an Epitourean booking representative after the auction closes to confirm travel dates. Travel date requests after Sunday, November 1, 2020 will not be granted.

This seven (7) day tour includes: Most meals (all breakfasts are included and most lunches and dinners as part of the program), accommodations for six (6) nights, and the above listed tour activities including transportation to and from activities. Participants meet in Santiago International Airport to start their trip and end their trip at Porto International Airport and must make their own arrangements for airfare (fly into and out of Santiago International Airport and out of Porto International Airport). Transportation will be provided for round-trip pick up at Santiago International Airport for the start of their trip and dropped off at Porto International Airport for the end of the tour. Exact activities/schedule on the tour may be subject to change and may or may not include activities in a group setting and is subject to Epitourean's discretion and based on availability and vendor accommodations. Not included in this experience are airfare, pre/post hotels, taxes, gratuities, other ground transportation, discretionary dining charges, alcoholic beverages outside of above listed meals and activities, hotel internet, telephone calls, and other incidentals and expenses not specified above. All gratuities during the duration of this experience will not be covered by Delta and are at the full responsibility of the attending guests. The taxes and fees for the two (2) attending guests are $1,103.54 in total ($551.77 per person), which the winning bidder is responsible for paying prior to the departure date.

The Santiago Hotel and Douro Valley Hotel and Winery accommodations as part of this trip are for a "double-occupancy room" only and hotel accommodations cannot be combined with other offers. Upgrades are subject to hotel availability, are not guaranteed, and if any upgrade or room change is permitted, the incurred cost will be the attending guests' responsibility for payment. Santiago Hotel and Douro Valley Hotel and Winery accommodations does not include costs for food and beverage or any other optional activities offered outside of the Culinary Adventure in Northern Spain and Portugal Tour. Guests are responsible for all incidentals as part of their stay. All participants must provide a valid credit card for security. Any additional purchases separate to this SkyMiles Experiences package is at the sole cost and responsibility of the winning bidder. If the winning bidder chooses to extend their stay in the area, it is the winner's responsibility to source a separate hotel.

Other than those specifically listed above, no additional items or services are included in this package. Ground transportation, flight, food, and other ancillary costs not expressly described in the package description are the responsibility of the winner. Subject to all rules, policies, terms and conditions found in the SkyMiles Experiences User Agreement. All bids for SkyMiles Experiences packages are final and no mileage refunds will be made.