VIRTUAL COOKING DEMONSTRATION WITH CHEF ANDREW ZIMMERN - PACKAGE 3 OF 6

  • Closing Bid: 9,000 miles
  • Quantity: 1
Auction Start: May 11, 10:00 AM EST
Auction End: Jun 17, 03:30 PM EST ...OR LATER
Listing Type: Auction
Listing Number 3157057
Location Virtual
Unique Bidders: 3
Number of Bids: 4 (Bid history)
Bid Increment: 1,000 miles
Opening Bid: 5,000 miles
Category: $catNameEn
VIRTUAL COOKING DEMONSTRATION WITH CHEF ANDREW ZIMMERN - PACKAGE 3 OF 6
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This Cooking Demo with Chef Andrew Zimmern includes:

  • Access for one (1) household to enjoy an exclusive virtual cooking demonstration experience led by Chef Andrew Zimmern* on Tuesday, June 30, 2020 at 7:00pm EST
    • This is an intimate Zoom Video Conference for SkyMiles Experiences, and will only include up to ten (10) total SkyMiles members and their households
  • Participate in a moderated Q&A allowing for direct interaction with Chef Andrew Zimmern

Tune in to this exclusive Delta SkyMiles opportunity with Chef Andrew Zimmern where you will virtually meet him and watch as he prepares one of his favorite dishes. This virtual experience allows you to enjoy a step-by-step culinary lesson from the comfort of your home.

Andrew Zimmern is a four-time James Beard award-winning TV personality, chef, writer, teacher and social justice advocate. In 2020, Andrew returns to television with two new programs. What's Eating America premiered on MSNBC in February and Family Dinner, currently in production, will air on the forthcoming Magnolia Network. As the creator, executive producer and host of Travel Channel's Bizarre Foods franchise, Andrew Zimmern's Driven by Food and The Zimmern List, he has devoted his life to exploring and promoting cultural acceptance, tolerance and understanding through food. Andrew is the founder and CEO of both Intuitive Content, a full-service television and digital production company, and Passport Hospitality, a restaurant and food service development company. He is passionate about to his charitable endeavors and sits on the board of directors of Services for the UnderServed, Project Explorer/EXPLR, Soigne Hospitality and Taste of the NFL. He serves on City Harvest's Food Council and is the International Rescue Committee's Voice for Nutrition. He resides in Minneapolis.

For more information on Andrew Zimmern, click here.

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